Available On:
Thursday, Friday from 12:00 PM to 2:00 PM

To Share

Savory Kougelhopf


chive fromage blanc

Alsatian Country Pâté


seasonal pickles, toasted baguette

Applewood Smoked Bacon Tarte Flambée


onion, crème fraîche

Hen of the Woods Tarte Flambée


comté cheese, nutmeg

To Start

Gem Lettuce Salad


broccoli rabe, pickled kohlrabi, parmesan dressing

Crown Toro Hamachi Crudo


pickled rhubarb, avocado, black garlic "ponzu"

Housemade Canestri Pasta


artichoke carbonara, pancetta, garlic breadcrumbs -- add chilean black winter truffles $65

Foie Gras Terrine


green strawberries, riesling gelée, housemade rye bread


Miso-Marinated Prime Strip Steak


crushed yukon potatoes, watermelon radish, xo "bbq" sauce

Long Island Duck Leg Confit


local polenta, hen of the woods, summer vegetable ragoût

Greenwalk Hatchery Trout


local rye berries, cashew cream, yellow tomato vinaigrette

Herb -Crusted Blue Shrimp


braised romano beans, basil, pickled ramp aioli

Roasted Alsatian Country Sausage


sauerkraut, violet mustard

Artisinal Cheese

Daily Selection (3pc)



Chocolate Caramel Flan


cocoa nib feuilletine, chocolate flan, milk sorbet

Pistachio Frappe Brulee


cherry-vanilla marmalade, almond biscuit, cherry sorbet

Pineapple Carpaccio


matcha biscuit, fresh pineapple, mint granita

Strawberry Mille-Feuille


tristar strawberries, caramelized puff pastry, yuzu sorbet

Petits Fours


*consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness